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Egg and Herb Breakfast Pizzas

  • Thread starter Thread starter Melissa Johnson
  • Start date Start date
M

Melissa Johnson

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Try these egg and herb breakfast pizzas for a delicious meal of tangy sourdough bread, spicy herby zhug sauce, two cheeses, cherry tomatoes, and a sunny-side up egg added a few minutes before the baking is complete. Bonus: the breakfast pizzas reheat nicely for a meal that is so flavorful and convenient.
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This site hosts English-language discussions about roasted seed mixes, organized by ingredient balance, texture trials, and recipe notebooks. It is a space for sharing observations and questions, not a source of professional advice.

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